About Me

A woman in a white chef's jacket smiling for a selfie against a plain white background.
A smiling woman with long black hair, wearing a black zip-up jacket with a 'DPT' logo, standing in front of a beige textured wall and a green plant.

As a Michelin-trained chef with two decades of fine dining experience, I bring a rustically refined approach to New American cuisine rooted in seasonal nourishment.

Alongside my culinary work, I am a certified trainer through ISSA and NASM. My fitness practice focuses on developing muscular and cardiovascular strength through movement patterns that support life beyond the gym.

My experience as a taekwondo athlete has shown me how deeply nutrition influences energy, performance, and recovery. This awareness guides my approach as a nutrition coach, where I help clients fuel their bodies with intention so they can move, train, and live with clarity and purpose.

Three Hearts reflects the foundation of my work: food, fitness, and nutrition; the three dimensions that support physical vitality. I am grateful to share these practices with you as part of your ongoing wellness journey.

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HOSPITALITY TEAM


  • Wine Steward

    A seasoned hospitality professional, Jamie oversees our wine program with a passion for tradition and taste. Formerly the Assistant Wine Manager at Antoine’s in New Orleans, she curates timeless wine experiences inspired by history and flavor.

A young man with dark hair wearing a light patterned short-sleeve shirt and pink tie behind a bar, holding a cocktail shaker and preparing a drink. The background shows shelves stocked with liquor bottles and bar tools, with some glasses visible on the shelves.


  • Mixologist

    Drawing on his experience as the Beverage Director at Sakana DTLA, Andy brought his expertise to New York, where he shaped the spirits program at Rule of Thirds in Brooklyn and San Vicente Bungalows, the exclusive private club in the West Village. A well-traveled mixologist, he brings a worldly sensibility to his craft, infusing classic cocktails with exotic teas to create experiences that reflect both his mastery of spirits and his Asian American heritage.

A woman standing behind a display of baked goods at a bakery or food stall, smiling and wearing a beige apron over a black shirt, with colorful tattoos on her left arm.


  • Cake Decorator & Chocolatier

    A fine dining veteran with nearly twenty years in Michelin-starred kitchens, Cherry now leads Fern and Aurora, a small-batch bakery producing bespoke cakes and chocolates that marry rustic artistry with flavors inspired by her Filipino traditions.

WELLNESS TEAM

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  • Acupuncturist & Massage Therapist

    A Doctor of Acupuncture and Chinese Medicine and Licensed Message Therapist certified in Clean Needle Technique and CPR, Daryl offers luxurious care in women’s health, fertility, orthopedics, stress management, pediatrics and Reiki-guided wellness.

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  • Esthetician & Cosmetologist

    Founder of Aviani Beauty, Diana brings 15 years of expertise in medical esthetics and cosmetology. Trained under world-renowned estheticians including Lydia Sarfati, Josie Rushing, and Manuela Shalah, she specializes in advanced treatments such as Procell, Fibroblasting, and innovative facial and lymphatic techniques to deliver skincare services that are ethical, results-driven and transformative.

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  • Yoga Instructor

    An E-RYT 500 certified yoga instructor since 2012, Amy guides guests into alignment through mindful movement and breath. Her practice creates a space of warmth, support and encouragement, where every guest feels nurtured on their journey.